Peanut Butter S’mores Sandwich Cookies: A Sweet Delight

Introduction: The Perfect Combination of Peanut Butter and S’mores

Peanut butter s’mores sandwich cookies are one of the most indulgent and cozy desserts. This delicious treat skillfully blends the rich, creamy goodness of peanut butter with the nostalgia of traditional s’mores. Even the pickiest sweet tooth will be delighted by the harmonious fusion of flavors and textures created by the combination of crunchy cookies, gooey marshmallow, and velvety peanut butter.

These cookies are sure to win your heart, whether you’re enjoying them for a special occasion or just as a treat. A contemporary take on two well-loved classics, the flavors are both familiar and intriguing.

Why Peanut Butter S’mores Sandwich Cookies Are a Must-Try Dessert

A Twist on the Classic S’mores

S’mores have long been a staple of summer nights and campfire stories. Roasting marshmallows and putting them between two graham crackers with melted chocolate on top is a classic custom. But when peanut butter is included, this straightforward snack becomes something truly remarkable. A flavor explosion that reinvents the traditional treat is produced by the exquisite contrast between the sweetness of the marshmallow and chocolate and the salty, creamy peanut butter.

Combining Peanut Butter with Chocolate and Marshmallows

The ideal ratio of ingredients in peanut butter s’mores sandwich cookies is what really makes them magical. Rich and nutty, peanut butter adds a savory contrast to the marshmallow’s sugary gooeiness while enhancing the sweetness of the chocolate. These components work together to create a well-rounded treat that simultaneously appeals to a variety of flavor profiles inside a crunchy cookie.

Why These Cookies Are Perfect for Any Occasion

Peanut butter s’mores sandwich cookies are a great option for any occasion, celebration, or just when you’re in the mood for something sweet. They are easy to modify for any season or holiday and are adaptable enough to be enjoyed all year round. These cookies are a great addition to any party, a delicious post-dinner treat, or a quick and easy comfort food snack for warm evenings at home.

What Makes These Cookies So Special?

The Crunchy Yet Soft Texture

The texture of peanut butter s’mores sandwich cookies is among their most alluring features. The cookie’s inside is still soft and chewy, but the outside has a delightful crunch. Because each bite offers both crispness and comfort, this dual-texture experience adds even more pleasure. A final layer of squishy softness is added by the marshmallow, which makes for a memorable meal.

Sweet and Salty Flavor Profile

The peanut butter provides a subtle salty edge that perfectly complements the sweetness of the marshmallow and chocolate. This sweet-and-salty combination is a crowd-pleaser, appealing to a variety of taste preferences. It’s the type of flavor harmony that draws you back for more, making these cookies the ultimate indulgence for those who crave complex, balanced sweetness.

The Ultimate Comfort Food for S’mores Lovers

For s’mores enthusiasts, these sandwich cookies are a dream come true. They preserve the essence of the original s’mores while elevating it with the addition of peanut butter. The combination of textures and flavors offers the perfect balance of nostalgia and novelty, making it a treat for both the young and the young at heart.

Ingredients:

For the Cookies:

  • 1 cup unsalted butter, softened
  • 1 cup creamy peanut butter
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

For the S’mores Filling:

  • 1 cup chocolate chips (dark, milk, or white, depending on preference)
  • 1 cup large marshmallows

Instructions:

1. Prepare the Cookie Dough:

  • Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats.
  • In a large mixing bowl, beat together the softened butter and peanut butter until smooth and creamy.
  • Add the granulated sugar and brown sugar, and continue to beat until light and fluffy.
  • Crack in the eggs, one at a time, beating well after each addition. Add the vanilla extract and mix until combined.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix the dough.

2. Shape and Bake the Cookies:

  • Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheets, spacing them about 2 inches apart.
  • Gently press down each dough ball with the back of a spoon or your fingers to flatten it slightly.
  • Bake for 8-10 minutes, or until the edges are golden and the centers are set. Keep a close eye on them to prevent overbaking.
  • Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to a wire rack to cool completely.

3. Prepare the S’mores Filling:

  • While the cookies are cooling, melt the chocolate chips in a heatproof bowl over a double boiler or in the microwave in 30-second intervals, stirring between each, until smooth.
  • Toast the marshmallows either by roasting them over an open flame or broiling them in the oven until golden brown. Let them cool slightly before handling.

4. Assemble the Sandwich Cookies:

  • Once the cookies have cooled completely, spread a generous layer of melted chocolate on the flat side of one cookie.
  • Top the chocolate with a toasted marshmallow, gently pressing it into the chocolate so it sticks.
  • Place another cookie on top to form a sandwich. Repeat with the remaining cookies.

5. Serve and Enjoy:

  • Allow the sandwiches to set for a few minutes to ensure the filling stays in place.
  • Serve your peanut butter s’mores sandwich cookies as a fun dessert at parties or as a cozy treat with milk or hot chocolate.

Tips for Making Perfect Peanut Butter S’mores Sandwich Cookies Every Time

Getting the Right Cookie Consistency

The key to a perfect peanut butter s’mores sandwich cookie is achieving the ideal cookie consistency. If the dough feels too sticky, chill it for a few minutes before rolling. This ensures that the cookies bake evenly and maintain their shape.

How to Prevent Overstuffing the Sandwich

While the combination of peanut butter, chocolate, and marshmallow is delicious, don’t overstuff your sandwiches. Too much filling can cause the cookies to become messy or collapse. Keep the filling moderate to maintain structural integrity.

Ideal Marshmallow Melting Techniques

For the perfect marshmallow texture, lightly toast them over an open flame or use the oven broiler. Avoid melting them completely, as a little firmness will help them hold up within the sandwich without turning into a gooey mess.

Different Variations of Peanut Butter S’mores Sandwich Cookies

Adding a Twist with Flavored Peanut Butter

For an extra layer of flavor, try using flavored peanut butter, such as honey roasted or cinnamon peanut butter. These variations bring a new dimension to the cookies while still keeping that beloved peanut butter taste.

Experimenting with Different Types of Chocolate

Experiment with different types of chocolate, from spicy dark chocolate with a hint of chili to creamy white chocolate with vanilla bean. The world of chocolate is vast, and each variety can bring a unique twist to your cookie creation.

Adding a Nutty Crunch: Crushed Nuts and More

For those who love texture, consider adding crushed peanuts or other nuts into the filling for a satisfying crunch. This not only enhances the flavor but also adds an element of surprise with every bite.

How to Decorate Peanut Butter S’mores Sandwich Cookies

Drizzling with Extra Chocolate or Caramel

For an extra touch of decadence, drizzle the finished cookies with melted chocolate or caramel sauce. This not only adds visual appeal but also amplifies the sweet experience.

Dipping in Crushed Graham Crackers

For an authentic s’mores touch, roll the edges of the sandwich cookies in crushed graham crackers. This simple step brings that signature graham cracker flavor and a bit of extra crunch.

Adding a Dash of Sea Salt for Extra Flavor

A light sprinkle of flaky sea salt over the top of the sandwich cookies can elevate the sweetness and provide a delicious contrast to the rich peanut butter and chocolate filling.

Serving Suggestions: How to Present These Cookies

Perfect for Parties and Gatherings

Peanut butter s’mores sandwich cookies are the perfect crowd-pleaser. Present them on a beautiful platter at your next gathering, and watch as they quickly disappear.

Pairing with a Glass of Milk or Hot Chocolate

There’s nothing quite like enjoying these cookies with a tall glass of cold milk or a warm mug of hot chocolate. The flavors complement each other perfectly, making for an indulgent experience.

Storing for Later: How to Keep Them Fresh

To keep these cookies fresh, store them in an airtight container at room temperature for up to a week. If you’re looking to store them for longer, freezing them is a great option. Simply layer them between wax paper and freeze for up to three months.

Peanut Butter S’mores Sandwich Cookies: The Ideal Gift

How to Package Them for Gifting

These cookies make a delightful homemade gift. Package them in decorative tins or jars, adding a personal touch with a ribbon or label. They’re a thoughtful treat that will surely impress.

Making the Cookie Gift Experience Special

To elevate the gift-giving experience, include a handwritten recipe card or a note explaining the unique twist on this classic dessert. It adds a personal flair and makes the gift feel extra special.

Healthier Alternatives for Peanut Butter S’mores Sandwich Cookies

Using Natural Peanut Butter

Opt for natural peanut butter without added sugars or preservatives to reduce the sweetness and create a more wholesome treat. This can enhance the flavor and make the cookies a little healthier without compromising on taste.

Gluten-Free Options for the Cookies

For a gluten-free version, simply substitute the regular flour with a gluten-free alternative. Almond flour or a gluten-free all-purpose blend works wonderfully to maintain the texture and flavor.

Reducing Sugar Without Losing Flavor

For those watching their sugar intake, try reducing the sugar in the cookie dough or substituting it with a natural sweetener like honey or stevia. This can help cut back on calories without sacrificing the overall taste.

Peanut Butter S’mores Sandwich Cookies for Every Season

Fall Flavors: Adding Pumpkin Spice

In the fall, why not spice things up with a dash of pumpkin spice? This seasonal addition can bring warmth and depth to your cookies, creating a cozy and festive dessert.

Summer Treats: Perfect for Campfire Fun

These cookies are ideal for summer, whether you’re roasting marshmallows over an open fire or enjoying a backyard BBQ. They’ll transport you to those nostalgic campfire nights, all while staying cool in the kitchen.

Holiday Variations: Christmas or Halloween Versions

For the holidays, you can easily adapt the cookies to fit the season. Add red and green sprinkles for Christmas, or shape the cookies into festive holiday forms like Christmas trees or pumpkins for Halloween.

How to Make Peanut Butter S’mores Sandwich Cookies with Kids

Simple Steps for Little Hands to Help

These cookies are a fantastic family activity. Kids can help mix the dough, spread the peanut butter, and assemble the sandwiches. The easy steps make them perfect for hands-on fun.

Fun Ways to Let Kids Personalize Their Cookies

Let kids get creative by adding their favorite toppings, such as sprinkles, mini marshmallows, or candy pieces. This makes the baking process more interactive and enjoyable for everyone.

Storing and Freezing Peanut Butter S’mores Sandwich Cookies

Best Storage Practices for Freshness

To keep your cookies tasting fresh, store them in an airtight container. Keep them at room temperature for up to a week or refrigerate them for an even longer shelf life.

Freezing for Later: How to Store and Thaw

For longer storage, freezing is your best option. Simply place the cookies in an airtight bag, and they’ll stay fresh for up to three months. To thaw, leave them at room temperature for an hour or pop them in the microwave for a few seconds.

Troubleshooting Common Problems with Peanut Butter S’mores Sandwich Cookies

Too Sticky? How to Fix It

If your dough feels too sticky to handle, chill it for about 30 minutes. This will make it easier to roll out and shape.

Crumbling Cookies: What Went Wrong?

If your cookies are crumbling, it might be due to overbaking or not enough binding ingredients. Ensure you’re baking them for the correct time, and double-check your proportions.

The Perfect Balance of Marshmallow and Chocolate

The key to a perfect sandwich cookie is balancing the marshmallow and chocolate. Too much of either can make the sandwich overwhelming. Keep the portions equal for an ideal combination.

Peanut Butter S’mores Sandwich Cookies in Pop Culture

The Rise of S’mores-Inspired Desserts

S’mores-inspired desserts have exploded in popularity in recent years, taking over bakeries, ice cream parlors, and Pinterest boards. Peanut butter s’mores sandwich cookies are a natural evolution of this trend.

Peanut Butter’s Role in Popular Sweets

Peanut butter has been a beloved ingredient in many famous desserts, from peanut butter cups to cookies and pies. Its rich, savory flavor brings depth to sweet treats, making it a favorite in dessert-making circles.

Fun Facts About Peanut Butter and S’mores

The Origins of S’mores

S’mores date back to the early 20th century, with the first recorded recipe appearing in the Girl Scouts’ handbook. The name “s’more” is a contraction of the phrase “some more,” reflecting the irresistible nature of the treat.

Why Peanut Butter Makes Everything Better

Peanut butter is not only versatile but packed with protein and healthy fats. Its creamy texture and nutty flavor enhance any dessert, adding a delicious layer of indulgence to both classic and modern recipes.

Reader Testimonials: What Others Are Saying About Peanut Butter S’mores Sandwich Cookies

Comments from Fans of This Sweet Treat

Many fans have expressed their love for these cookies, describing them as “the perfect balance of sweet and savory” or “the ultimate comfort dessert.”

Real-Life Experiences from Cookie Lovers

Cookie lovers have shared how these cookies have become a staple in their kitchens, with families enjoying the process of baking together as much as they enjoy eating the final product.

Conclusion: Why You Should Make Peanut Butter S’mores Sandwich Cookies Today

A Delightful and Fulfilling Experience for Everyone

Sandwich cookies with peanut butter s’mores are an experience rather than just a dessert. They are a memorable treat because of the harmony of flavors, textures, and nostalgia.

The Pleasure of Giving These Cookies to Those You Love

Sharing these cookies is a loving and giving gesture. They will make everyone smile, whether it’s at a party, a family meal, or a laid-back get-together.

Last Words of Advice for a Perfect Sandwich Cookie Batch

You can consistently make the ideal batch of peanut butter s’mores sandwich cookies by using the advice and techniques provided. Enjoy the journey, but above all, savor the delectable outcome!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Peanut Butter S’mores Sandwich Cookies

Peanut Butter S’mores Sandwich Cookies: A Sweet Delight


  • Author: Olivia
  • Total Time: 45 minutes

Ingredients

Scale

For the Cookies:

  • 1 cup unsalted butter, softened
  • 1 cup creamy peanut butter
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

For the S’mores Filling:

  • 1 cup chocolate chips (dark, milk, or white, depending on preference)
  • 1 cup large marshmallows

Instructions

1. Prepare the Cookie Dough:

  • Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats.
  • In a large mixing bowl, beat together the softened butter and peanut butter until smooth and creamy.
  • Add the granulated sugar and brown sugar, and continue to beat until light and fluffy.
  • Crack in the eggs, one at a time, beating well after each addition. Add the vanilla extract and mix until combined.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix the dough.

2. Shape and Bake the Cookies:

  • Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheets, spacing them about 2 inches apart.
  • Gently press down each dough ball with the back of a spoon or your fingers to flatten it slightly.
  • Bake for 8-10 minutes, or until the edges are golden and the centers are set. Keep a close eye on them to prevent overbaking.
  • Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to a wire rack to cool completely.

3. Prepare the S’mores Filling:

  • While the cookies are cooling, melt the chocolate chips in a heatproof bowl over a double boiler or in the microwave in 30-second intervals, stirring between each, until smooth.
  • Toast the marshmallows either by roasting them over an open flame or broiling them in the oven until golden brown. Let them cool slightly before handling.

4. Assemble the Sandwich Cookies:

  • Once the cookies have cooled completely, spread a generous layer of melted chocolate on the flat side of one cookie.
  • Top the chocolate with a toasted marshmallow, gently pressing it into the chocolate so it sticks.
  • Place another cookie on top to form a sandwich. Repeat with the remaining cookies.

5. Serve and Enjoy:

  • Allow the sandwiches to set for a few minutes to ensure the filling stays in place.
  • Serve your peanut butter s’mores sandwich cookies as a fun dessert at parties or as a cozy treat with milk or hot chocolate.

Notes

  • Peanut Butter Choice: Use creamy peanut butter for a smoother texture in the cookie dough. If you prefer a bit of crunch, you can opt for chunky peanut butter, but it may alter the texture slightly.
  • Marshmallow Toasting: You can toast the marshmallows with a kitchen torch for a more controlled and even golden-brown finish, or if you don’t have a torch, broil them in the oven for about 30 seconds until golden.
  • Chocolate Type: You can experiment with different types of chocolate – dark chocolate gives a rich, slightly bitter contrast to the sweetness of the cookies, while milk chocolate offers a creamy, mellow flavor. White chocolate adds a sweet, vanilla-like finish to the cookies.
  • Chilling Dough: If you prefer thicker cookies, you can chill the dough for 30 minutes before baking. This will help the cookies hold their shape better.
  • Marshmallow Substitutes: If you prefer, you can use marshmallow fluff instead of toasted marshmallows. Just spread it between the cookies instead of adding the whole marshmallow.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Calories: 350-400 kcal
  • Sodium: 150-180mg
  • Protein: 6-8g

Leave a Comment

Recipe rating